Benefits of Walnuts
Nutritional Profile. Walnuts are an excellent source of anti-inflammatory omega-3 essential fatty acids, in the form of alpha-linolenic acid (ALA). Walnuts are also rich in antioxidants, including being a very good source of manganese and copper.
They are also a good source of molybdenum and the B vitamin biotin.
They are also a good source of molybdenum and the B vitamin biotin.
Top Reasons to Eat
Walnuts
Walnuts belong to the
tree nut family, along with Brazil nuts, cashews, hazelnuts,
macadamia nuts, pecans,
pine nuts, and pistachios. Each has its own unique nutritional profile.
One-quarter cup of
walnuts, for instance, provides more than 100 percent of the daily recommended
value of plant-based omega-3 fats, along with high amounts of copper,
manganese, molybdenum, and biotin. Some of the most exciting research about
walnuts.
1.
Cancer-Fighting Properties
Walnuts may help reduce
not only the risk of prostate cancer, but breast cancer as well. In one study,
mice that ate the human equivalent of 2.4 ounces of whole walnuts for 18 weeks
had significantly smaller and slower-growing prostate tumors compared to the
control group that consumed the same amount of fat but from other sources.
2.
Heart Health
Walnuts contain the amino acid
l-arginine, which offers multiple vascular benefits to people with
heart disease, or those who have increased risk for heart disease due to
multiple cardiac risk factors.
If you struggle with
herpes, you may want to avoid or limit walnuts, as high levels of arginine can
deplete the amino acid lysine, which can trigger herpes recurrences.
3.
Rare and Powerful Antioxidants
Antioxidants are crucial
to your health, as they are believed to help control how fast you age by
combating free radicals, which are at the heart of age-related deterioration.
4.
Weight Control
Adding healthful amounts
of nuts such as walnuts to your diet can help you to maintain your ideal weight
over time. Those whose diets included extra nuts or
nuts substituted for other foods lost about 1.4 extra pounds and half an inch
from their waists. Eating walnuts is also associated with
increased satiety after just three days.
5.
Improved Reproductive Health in Men
One of the lesser-known
benefits of walnuts is their impact on male fertility. Among men who consume a
Western-style diet, adding 75 grams (a bit over one-half cup) of walnuts daily
significantly improved sperm quality, including vitality, motility, and morphology.
6.
Brain Health
Walnuts contain a number
of neuro protective compounds, including vitamin E, folate, melatonin, omega-3 fats, and
antioxidants. Research shows walnut consumption may support brain health,
including increasing inferential reasoning in young adults.
7.
Diabetes
The beneficial dietary fat
in walnuts has been shown to improve metabolic parameters in people with type 2
diabetes. Overweight adults with type 2 diabetes who ate one-quarter cup of
walnuts daily had significant reductions in fasting insulin levels compared to
those who did not, and the benefit was achieved in the first three months.
Most Nuts Are a
Wonderful Food
You can't really go
wrong when choosing nuts to eat, as long as you pay attention to quality. By this
I mean look for nuts that are organic and raw, not irradiated, pasteurized, or
coated in sugar. One exception is peanuts, which are technically in the legume
family. My main objections to peanuts are that they tend to:
·
Distort your omega-3 to
omega-6 ratio, as they are relatively high in omega-6
·
Be frequently
contaminated with a carcinogenic mold called aflatoxin
·
Be one of the most
pesticide-contaminated crops


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